Can dairy contribute to health and sustainable food systems?

Information provided by National Dairy Council

Health and wellness professionals are key contributors to the ongoing discussion about sustainability and its interconnectedness to food, nutrition and well-being. Physicians who actively build their knowledge and understanding of these topics will be better equipped to effectively support sustainable food systems and help guide clients and patients to do so, too. Join National Dairy Council for a free, pre-recorded webinar to learn about the dairy community’s commitment to continuous improvement in all areas of sustainable food systems, including human health, animal care and stewardship of environmental resources.

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